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Sold outBaby Back Ribs (Pork) ($11/lb)
Regular price $13.50 USDRegular priceUnit price per -
Bacon - Uncured Nitrate Free
Regular price $12.00 USDRegular priceUnit price per -
Bacon End Chunks - Uncured Nitrate Free
Regular price $8.00 USDRegular priceUnit price per -
Boston Butt Roast ($9/lb)
Regular price $40.50 USDRegular priceUnit price per -
Bratwursts
Regular price $9.00 USDRegular priceUnit price per -
Breakfast Sausage - Mild
Regular price $8.00 USDRegular priceUnit price per -
Breakfast Sausage - Spicy
Regular price $8.00 USDRegular priceUnit price per -
Breakfast Sausage NO SUGAR - Mild
Regular price $8.00 USDRegular priceUnit price per -
Eastern NC Style BBQ - Ready to Heat and Eat
Regular price $12.00 USDRegular priceUnit price per -
Ground Pork
Regular price $8.00 USDRegular priceUnit price per -
Italian Sausage - Hot
Regular price $8.00 USDRegular priceUnit price per -
Sold outItalian Sausage - Mild
Regular price $8.00 USDRegular priceUnit price per -
Italian Sausage - Sweet
Regular price $8.00 USDRegular priceUnit price per -
Sold outJowl Bacon - Uncured Nitrate Free
Regular price $10.00 USDRegular priceUnit price per -
Jowl Bacon End Chunks - Uncured Nitrate Free
Regular price $7.00 USDRegular priceUnit price per -
Picnic Shoulder Roast ($9/lb)
Regular price $40.50 USDRegular priceUnit price per -
Pork Chops (End Cut/Braising Cut)
Regular price $10.00 USDRegular priceUnit price per -
Pork Chops Bone-in Thick Cut (2 pk)
Regular price From $15.30 USDRegular priceUnit price per$0.00 USDSale price From $15.30 USD -
Pork Chops Boneless
Regular price From $14.30 USDRegular priceUnit price per -
Pork Osso Buco (shank)
Regular price $12.00 USDRegular priceUnit price per -
Sold outPork Tenderloin ($14/lb)
Regular price $21.00 USDRegular priceUnit price per -
Sold outSalted Fatback
Regular price $4.00 USDRegular priceUnit price per -
St. Louis Style Ribs (Pork) ($9/lb)
Regular price From $26.40 USDRegular priceUnit price per
